Maurten Gel 100 is a popular sports gel designed to provide a source of quick and easily digestible energy for athletes and endurance sports enthusiasts. Maurten is a Swedish sports nutrition company known for its innovative approach to fueling athletes.

The Maurten Gel 100 is unique in that it utilizes a hydrogel technology to encapsulate carbohydrates, allowing for efficient delivery of energy to the body. The hydrogel is created by mixing the gel with water, forming a gel-like substance in the stomach. This hydrogel structure enables the carbohydrates to be absorbed in the intestine at a faster rate than traditional sports gels, without causing gastrointestinal distress.

The primary carbohydrate source in Maurten Gel 100 is maltodextrin, which is derived from corn starch. Maltodextrin is a complex carbohydrate that provides a steady and sustained release of energy. Each Maurten Gel 100 sachet contains 25 grams of carbohydrates, making it a concentrated source of energy.

Maurten Gel 100 is often used by endurance athletes during training and competitions, such as marathon runners, triathletes, and cyclists. It is designed to be consumed alongside water to aid in the absorption process.